Monday, September 7, 2009

Wassail

This is a great recipe for the Christmas season. 

8 pints apple cider

· 2 pints orange juice (no pulp)

· 1 cup lemon juice

· 1 can (46 oz.) Dole pineapple juice

· 48 whole cloves

· 12 Splenda or Sweet & Low packets

· 10 cinnamon sticks

 

Combine all ingredients and simmer on stove top for 10 minutes. Serve warm.

Recipe portions may be cut in half for smaller groups.

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